Monday, January 11, 2010

Cheeses


Cheeses
Originally uploaded by brian.spinks
Clockwise from 12:
* Honey
* Gorgonzola
* Bastardo di veneto (creamy mix of different animal milks)
* Formaggio di fossa (salty moldy)
* Canestrato Romano (nutty hard pecorino-y. called canestrato cuz it's made in a basket)
* Olives
* Pear and chestnuts

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